CHILI PEPPER OLIVE OIL - 250ML (8.5 Oz)

A spicy combination of Peranzana olives infused with Calabrian chilis.

Both harvested by hand, the olives are cold pressed in the traditional pink granite mills. We subsequently infuse fresh chili peppers to this delicate extra virgin olive oil, this process captures the taste of chili and spices up our extra virgin olive oil.

INGREDIENTS: extra virgin olive oil and Calabrian chili peppers.

Pairing suggestions: 

• Spicy Pasta and Pizza Dishes: Spaghetti aglio e olio, pizza (with pepperoni, sausage, or vegetables).

• Grilled Vegetables and Meats: Bell peppers, zucchini, eggplant, steaks, chicken, seafood. 

• Dipping and Dressings: Bread dipping sauce, spicy salad dressings.